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Omnom Magazine
How To Make: Easy Vegan Maki
How To Make: Easy Vegan Maki

Whether you’ve embarked on veganuary and are struggling to adapt to a new diet or you’re simply bored with your go-to meals, we’re here to throw a delicious, easy and healthy recipe into the mix with vegan maki.

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recipesOmnom TeamJanuary 10, 2019vegan sushi, vegan maki, tofu sushi, vegan japanese, easy vegan Japanese meal
Stockist shout-out – No Guts, No Glory, Exeter, UK
Stockist shout-out – No Guts, No Glory, Exeter, UK

We chat with one of our stockists, No Guts, No Glory, about independent magazines, the creative scene and running a shop based around plant-based living.

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Stockist ShoutoutBen McCabeNovember 5, 2018
Vegan Guide - Amsterdam
Vegan Guide - Amsterdam

The Omnom team’s whistle-stop vegan guide for 48 hours in Amsterdam…

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GuidesOmnom TeamNovember 5, 2018
In the Kitchen with Tsouni Cooper
In the Kitchen with Tsouni Cooper

We speak with Instagram blogger @yesitsallvegan about embracing a sustainable lifestyle, home-growing and the importance of democratising veganism…

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MagazineOmnom TeamOctober 27, 2018
London restaurants where vegetarians, vegans and meat-eaters can all eat well together
London restaurants where vegetarians, vegans and meat-eaters can all eat well together

Eating out with a group of friends with diverse dietary needs can be a cause for some serious head-scratching. What do you do when some are vegetarian, some vegan and others barely touch their greens? We’ve compiled a list of our favourite places where veggies, vegans and meat-eaters can eat well together.

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GuidesBen McCabeOctober 1, 2018Vegan London, Veggie/vegan, restaurantsComment
Ecotricity founder Dale Vince on building a bright, green future
Ecotricity founder Dale Vince on building a bright, green future

From living off-grid in a windmill-powered trailer to creating the UK’s first green energy company and chairing the world’s first vegan football club, Dale Vince has been – and continues to be – 
at the forefront of the green revolution.

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MagazineBen McCabeSeptember 3, 2018Comment
Seedlip: Distilled from a green and pleasant land
Seedlip: Distilled from a green and pleasant land

The Omnom team met up with Ben Branson, founder of Seedlip – the world's first non-alcoholic spirit – at his family's farm in the East Riding of Yorkshire.

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Video, MagazineBen McCabeAugust 28, 2018farming, drinksComment
Vegan Guide - Milan
Vegan Guide - Milan

From pink flower burgers to Wes Anderson's millennial pink cocktail bar, here's a whistle stop tour to the best vegan joints in my new favourite Italian city...

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GuidesHelena MurphyNovember 17, 2017Milan, vegan, city guide
Vegan Guide - Paris
Vegan Guide - Paris

In a city famous for its love of cheeses, red wines and meats, we found a surprising number of insanely delicious vegan eats. 

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GuidesOmnom TeamNovember 5, 2017Paris, Vegan, city guide
In the kitchen with... Charlotte Williams
In the kitchen with... Charlotte Williams

Graphic designer Charlotte Williams talks to us about her struggles going vegan in the noughties – in South Wales.

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MagazineHelena MurphyOctober 15, 2017
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